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Steakhouse
Looking to recreate that classic steakhouse flavor at home but without the overwhelming salt? Meet STEAKHOUSE—the ultimate spice blend designed to bring that rich, savory taste straight to your kitchen. This perfectly crafted blend combines crushed black peppercorns and a mix of aromatic herbs, delivering a crunchy, flavorful coating that enhances any steak. Say goodbye to store-bought rubs full of salt and hello to a healthier, more flavorful option.
Why Choose STEAKHOUSE?
STEAKHOUSE is the go-to seasoning for anyone who loves the bold, robust flavors of a high-end steakhouse meal but wants to control their salt intake. Our blend focuses on quality ingredients that amplify the natural taste of your meat without overpowering it with sodium. Perfect for grilling, broiling, or pan-searing, STEAKHOUSE allows you to enjoy restaurant-quality flavor in the comfort of your own home. It’s more than just a steak rub—it's a versatile seasoning that elevates a variety of dishes.
Ingredients
The key ingredients in STEAKHOUSE include a proprietary mix of spices, mustard, dehydrated garlic, and dehydrated onion. These carefully selected components work together to create a rich, complex flavor profile that complements the natural taste of your food. Net Weight: 1.5 OZ.
Best Uses for STEAKHOUSE
While STEAKHOUSE is a natural fit for steaks, its versatility makes it a great choice for other dishes as well. Use it to season burgers for a gourmet twist, add it to chicken for an extra layer of flavor, or sprinkle it on vegetables and bacon for a savory upgrade. Whether you’re grilling, roasting, or frying, STEAKHOUSE brings a robust, steakhouse-quality taste to your kitchen.
Backened
Craving the bold, spicy flavors of New Orleans but looking to avoid the salt? Your search is over with BLACKENED—a perfectly crafted seasoning blend that captures the essence of the classic blackened style, without the need for added salt. This unique mix of herbs and spices delivers that iconic, smoky New Orleans flavor, making it an essential addition to your spice collection. Whether you're grilling, searing, or roasting, BLACKENED brings a rich, flavorful coating to your dishes.
Why Choose BLACKENED?
BLACKENED is designed for those who love the deep, intense flavors of traditional blackened dishes but are looking for a healthier option. By using high-quality ingredients and avoiding excess sodium, this blend allows you to enjoy the best of Cajun cuisine without compromising your health. Ideal for anyone on a low-sodium diet or simply looking to add robust flavor to their meals, BLACKENED is versatile, easy to use, and packed with authentic taste.
Ingredients
The key ingredients in BLACKENED include a carefully balanced mix of spices, evaporated cane juice, paprika, dehydrated garlic, and dehydrated onion. A small amount of all-natural evaporated cane juice is used to create a rich brown coating, enhancing both the flavor and appearance of your dishes. This blend also contains less than 2% silicon dioxide, added as an anti-caking agent to maintain freshness. Net Weight: 1.7 OZ.
Best Uses for BLACKENED
BLACKENED is incredibly versatile and works wonderfully with a variety of proteins and vegetables. Some of the best uses for this seasoning include adding it to fish, chicken, shrimp, pork, potatoes, and even eggs. Whether you're making a classic blackened fish or experimenting with new recipes, BLACKENED brings a distinctive, flavorful twist to any dish. Perfect for adding that extra punch to your everyday meals, this seasoning is sure to become a kitchen favorite.
BBQueen
Who doesn't love a great BBQ rub? Introducing BBQueen, a masterfully crafted seasoning blend inspired by the classic Memphis-style dry rub. Perfect for adding a deep, smoky flavor to your meats, BBQueen offers all the rich taste you expect from a traditional BBQ rub—without the added salt. Whether you're grilling, smoking, or roasting, this rub ensures your meat is coated with a flavorful, mouthwatering crust that brings out the best in every bite.
Why Choose BBQueen?
BBQueen is designed for BBQ enthusiasts who want to enjoy the authentic taste of Memphis-style barbecue while keeping their meals low in sodium. This blend combines a carefully selected mix of spices that enhance the natural flavors of your meat, delivering a deliciously smoky and slightly sweet profile. Ideal for anyone looking to reduce their salt intake without sacrificing flavor, BBQueen is a versatile rub that works well on a variety of meats and even in homemade sauces and marinades.
Ingredients
The key ingredients in BBQueen include paprika, dehydrated garlic, ancho pepper, mustard, black pepper, and a special blend of spices and celery. To ensure the rub remains fresh and free-flowing, it contains less than 2% silicon dioxide as an anti-caking agent. This combination of ingredients creates a robust flavor that perfectly complements the smokiness of barbecue. Net Weight: 2.0 OZ.
Best Uses for BBQueen
BBQueen is incredibly versatile and can be used on a wide range of meats and vegetables. Some of the best uses for this rub include seasoning pork, ribs, chicken, brisket, and even sweet potatoes. You can also mix it into a wet marinade or use it as a base to create your own BBQ sauce, adding a personalized touch to your grilling experience. Whether you're preparing a weekend barbecue or a quick weeknight dinner, BBQueen is your go-to seasoning for achieving that perfect BBQ flavor.
Red Mountain Rub
Discover the perfect blend of sweet and savory with RED MOUNTAIN RUB. This unique rub offers a delicate balance of sweetness from granulated molasses and cane sugar, combined with the rich earthiness of onion and garlic. To elevate the flavor profile, we’ve added a pinch of heat with chipotle pepper and coarse black pepper, all finished with a subtle hint of orange zest. Whether you're grilling, roasting, or smoking, RED MOUNTAIN RUB brings a complex, mouthwatering flavor to your dishes.
Why Choose RED MOUNTAIN RUB?
RED MOUNTAIN RUB is designed for those who appreciate a nuanced flavor profile in their barbecue. The combination of sweet, spicy, and citrusy notes makes this rub exceptionally versatile, allowing it to complement a variety of meats. Perfect for both casual cooks and BBQ enthusiasts, this rub helps you achieve a gourmet taste without the need for added salt. It’s an ideal choice for anyone looking to enhance their cooking with a rub that delivers depth and complexity.
Ingredients
The key ingredients in RED MOUNTAIN RUB include cane sugar, molasses, dehydrated onion, spices, paprika, dehydrated garlic, orange peel, chipotle pepper, and red bell pepper. This carefully curated mix not only adds a robust flavor to your dishes but also creates a beautiful caramelized crust when cooked, thanks to the natural sugars. Net Weight: 2.2 OZ.
Best Uses for RED MOUNTAIN RUB
RED MOUNTAIN RUB shines on a variety of meats, bringing out their natural flavors while adding a touch of sweetness and spice. Some of the best uses for this rub include seasoning pork, poultry, beef, burgers, bacon, and salmon. Whether you're grilling up a juicy steak, roasting a tender pork loin, or adding flavor to your favorite burgers, RED MOUNTAIN RUB is the perfect seasoning to elevate your meals and impress your guests.
Bring Bold, Healthy Flavors to Your Kitchen
Why settle for bland when you can have bold? With DAK’s Spices, you can enjoy delicious, salt-free seasonings that make healthy eating easy and enjoyable. Join our community of flavor enthusiasts and start enhancing your meals today.
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